The milling and blending process in the production of Extra Virgin Olive Oil (EVOO)
Today we are going to reveal the secrets of the milling and beating process in the production of Extra Virgin Olive Oil (EVOO).
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Oxidation and acidity of olive oil
Throughout this article of Almazara Artal, we tell you about the oxidation and acidity of olive oil and how they influence its quality.
The certified quality of an olive oil
Throughout this article of Almazara Artal, we tell you about the certified quality of an olive oil.
Oil production process in an oil mill
Throughout this article of Almazara Artal, you will discover the process of oil production in an oil mill.
Which is the least bitter olive?
Bitterness is a natural characteristic of olives, mainly derived from phenolic compounds, which offer a natural…
What is the difference between olive oil and sunflower oil?
A priori, the difference between olive oil and sunflower oil is more than clear. . But today we want to delve deeper into this topic.
How many types of olives are there in Spain?
Each of Spain’s olives gives rise to an exquisite extra virgin olive oil. Discover how many types of olives there are in Spain.
Which country has the most olive oil in the world?
Olive oil is adored around the world for both its health benefits and its versatility in the kitchen. But have you ever wondered which country leads the world in the production of this valuable golden liquid? The answer is Spain.
Which olive tree is best for dry land?
Rainfed olive growing is a common practice where climatic and geological conditions do not allow irrigation. The choice of the right olive variety is crucial.
What type of olive is used for olive oil?
The olive, known scientifically as Olea europaea, is the fruit of the olive tree. Although there are many varieties of olives, not all are used for olive oil production.
