Marta's Oil
Extra Virgin Olive Oil from Lower Aragon—from our family to your table
Marta Oil is our line of extra virgin olive oil from our own harvest, made from Empeltre, Arbequina, Arbosana, and Coriana olives grown in Bajo Aragón. A cold-pressed EVOO protected by the Bajo Aragón Protected Designation of Origin (PDO) and awarded a prize in 2025.
The Empeltre Grape Variety: The Sweet Treasure of Aragón
Empeltre is the native olive variety of Lower Aragon. Its oil is known for its mild, fruity flavor, with sweet, almond-like aromas, hints of ripe fruit, and a very slight bitterness and spiciness. A balanced and versatile EVOO, ideal both for everyday use and for those seeking a local gourmet oil.
What does it go well with?
It’s perfect raw on salads, toast, fish, and vegetables, as well as in baked goods and mild stews, where it enhances the other flavors without overpowering them.
Available Formats
From 250-ml and 500-ml bottles to 2-liter and 5-liter jugs—so you’ll always have some at home. Shipping throughout Spain.
A family tradition of olive growing, olives from our own harvest, and the guarantee of the Bajo Aragón D.O.P.
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