These are the characteristics of Arbosana olive oil and olives

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If you’ve made it this far, it’s likely that, like us, you’re a lover of good olive oil. And if so, you’re going to like this.

This time we want to talk to you about the oil and olives of the arbosana variety.

Let’s start with what makes this small fruit unique, from which we extract its juice through mechanical processes to preserve its quality and nuances intact.

The arbosana olive ripens later than other olives such as the arbequina. Therefore, it is usually harvested about 20 days later, and it should be noted that its harvesting is more complex and requires more time, because its detachment from the hedge is more difficult. As for its size, color and shape, it is small, with violet tones, and oval.

Get to know our Extra Virgin Olive Oil of the Arbosana variety

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These olives offer a high yield, allowing a very high quality production.

Now let’s focus on what makes arbosana oil special. It has an aroma reminiscent of fruits such as kiwi or green apple, and an intense flavor that lingers in the mouth for a long time. It is ideal for cold consumption, for dressings or cold sauces.

It has more than 70% oleic acid concentration, which together with the polyphenols it contains, among other properties, makes it a very healthy product. It is also exquisite.

Learn more about arbosana olive trees

The planting of arbosana olive trees, originally from the Penedés and now spread throughout the peninsula, among these territories, in our lands of Lower Aragon.

Once planted, thanks to their great rooting capacity, they grow very fast. And after two years, they begin to bear enough fruit to produce oil of considerable size. And a great advantage of this arbosana olive tree is that it does not suffer from alternate bearing, as is the case with other olive trees. A term used to refer to those cases in which after a large harvest, the following year it is scarce.

The arbosana olive tree can be cultivated intensively. This is one of the reasons why it is becoming more and more widespread. It also adapts very well to different environments, in fact, it is also cultivated in other countries.

Have you already tried our arbosana oil? If not, you are missing an exceptional olive oil to use in your salads, breakfast toast and many recipes. Go to our online store and order yours, we will send it directly from our factory. No intermediaries.

 

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